
CHAPTER 1: ORIGIN
Welcome to "Origin," the inaugural chapter of our cocktail series at Bar Bam. This menu marks the beginning of our journey, celebrating the rich tapestry of Korean culture. Each cocktail is crafted with a deep respect for tradition, blending authentic ingredients and cultural elements to create a unique and memorable drinking experience. Join us as we start from the bottom and rise, sharing the vibrant essence of Korea in every sip.
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MILK KISS
$24
Titos (Vodka) Shinpyeong White Lotus Makgeolli, Lemon Juice, Milk, Club Soda, Magnolia
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JMT
$24
Maker's Mark (Bourbon), Lime Juice, Jeju Mandarin Juice, Egg white, Yuzu Marmalade, Paychaud's Bitters, Osmanthus
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OEDO BOTANIA
$24
Plantation (Rum), Lillet Blanc, Apple Juice, Lime juice, Chrysanthemum
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NAENGMYEON
$24
Suntory Toki (Whiskey), Ancho Reyes, Lemon Juice, Cucumber, Maemil
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HADONG FESTIVAL
$24
Pungjeong Sagye Winter (Soju), Pat Sweet Read Beans, Half & Half, Hadong Matcha Green Tea
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FOX RAIN
$24
Damsoul Pine (Soju), Won Mae Plum Liqueur, Lime Juice, Cinnamon Bitters, Ginger Beer, Patchouli
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HULU PUNCH
$24
Riazul Plata (Tequila), Red Monkey Makgeolli, Lemon Juice, Cranberry Juice, Omija, Vanilla Bitters
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CHA CHA CHA
$24
Tanqueray No. 10 (Gin), Gamsa Gratitude Blue Chungju, Shikhye & Perilla Leaf
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JANG TRIO
$24
Mir (Soju), Doenjang, Half & Half, Gochujang, Ganjang
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BAM FASHION
$24
Hennessy VSOP (Cognac), Pere Magloire, Angostura Bitters, Chocolate Bitters